blood cholesterol Articles
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Vitamins: Types and Their Functions
Vitamin A: Helps body growth and tissue repair, helps with eye health, fights bacteria to avoid infection, protects epithelial tissue health, and promotes bone and tooth development. Vitamin B1: Promotes the metabolism of carbohydrates, maintains a healthy nervous system, stabilizes appetite, stimulates growth and maintains good muscle condition. Vitamin B2: Promotes the metabolism of ...
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Detailed Introduction to the Four Effects of Probiotics
Probiotics, in simple terms, are a group of microorganisms that can effectively promote human health. They can resist gastric acid and bile acid, and can attach and colonize in the intestinal tract. According to statistics, the human gastrointestinal tract contains a rich and diverse microbial community, gathering more than 100 trillion microorganisms. These microbiomes encode more than 3 million ...
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3 tips to improve cardiovascular health
Cardiovascular diseases (CVDs) cause 17 million deaths globally every year, making it the leading cause of death around the world. The cardiovascular system—which includes your heart and blood vessels—distributes oxygen through the body and removes waste. Every cell in the body depends on this process to run smoothly. Your cardiovascular system plays a key role in your overall ...
By Evidation
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Introduction to Anthocyanins
Anthocyanin Definition Anthocyanins, flavones, isoflavones, flavonols, and proanthocyanidins are all flavonoids that belong to a large group of important secondary metabolites widely found in plants. Anthocyanins are found in 72 genera of flowering plants (angiosperms) in 27 families. Among them, grapes, hawthorn, pine needles, and purple sweet potatoes have high anthocyanin content. The basic ...
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Dietary fibre and human health
Food habits of new lifestyle have contributed to the appearance of chronic diseases such as obesity or cardiovascular diseases, which are mainly due to bad eating habits. Solutions can be found in providing the consumers with functional foods and health capability. Such food is rich in dietary fibre, with specific physicochemical behaviour and healthy properties. Dietary fibre rich food products ...
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Introduction and Detection Methods for Phytochemicals
What Are Phytochemicals? Phytochemicals are natural compounds that have only been discovered so far and are natural food pigments. The human body is unable to produce them and must obtain them from food. Soy isoflavones in soybeans, lycopene in tomatoes, catechins in green tea, carotenoids in carrots, zeaxanthin, polyphenols, etc., are all phytochemicals. Classification and Functions of Common ...
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Metabolomics in Gut Microbiota Research
With rapid development in sequencing technology, researchers can better assess the effect of the gut microbiome on human health. Human beings have a symbiotic relationship with the microbiota since birth. The environment, proximity to other humans and animals, diet, genetics, and time changes can all affect the microbial composition of our skin, mouth, and intestines. Compared with other ...
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Cellular and molecular differences between HFpEF and HFrEF
Heart failure affects about 6.2 million Americans and is rising in prevalence. With half of these cases presenting as heart failure with preserved ejection fraction (HFpEF), it’s essential for both the medical community and the population at large to have a better understanding of its pathology. [1,2] Knowing the differences between HFpEF and its counterpart, heart failure with reduced ...
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What is heart failure with preserved ejection fraction (HFpEF)?
Overview What is HFpEF? Heart failure with preserved ejection fraction (HFpEF) is a clinical syndrome in which patients have signs and symptoms of HF as the result of high left ventricular (LV) filling pressure, despite normal or near-normal LV ejection fraction (EF). Most patients with HFpEF also display normal LV volumes and an abnormal diastolic filling pattern (i.e, diastolic ...
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Duplicating the conditions of the body - Case Study
For centuries, folklore has recognized that garlic is a cure-all, preventing heart disease, high cholesterol, diabetes, and high blood pressure. With the help of Sierra, Dr. David Kraus, a seasoned Sulfide Biologist, and his team at the University of Alabama at Birmingham have demonstrated just how garlic derived compounds produce Hydrogen Sulfide (H2S) and can relax the vessels in our ...
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Nonalcoholic Fatty Liver and How Fucoxanthin Might Help
Many may not have heard of nonalcoholic fatty liver (NAFL) yet it is a very common condition. If NAFL is not addressed, it can progress to a serious condition known as Nonalcoholic fatty liver disease (NAFLD) Non-alcoholic fatty liver is the buildup of extra fat in liver cells that is not caused by alcohol. It is normal for the liver to contain some fat. However, if more than 5% -10% percent of ...
By Algatech
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Diabetes: Medications, Treatments, and Remedies
Lifestyle can have a big impact on how your body handles blood glucose and sometimes a change in habits and activities is all that’s needed to prevent or better manage diabetes. But if changes in lifestyle aren’t enough to keep blood sugar levels normal, your doctor may prescribe medication to help lower insulin levels or insulin therapy. We’ll discuss here the most often ...
By Genteel LLC
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Why Liver Health is so important? (Or, did you know that in the U.S. 100 million people may have fatty livers?)
Let's face it; the liver is the primary organ in the body that often gets overlooked when it comes to health. According to Traditional Chinese Medicine, the liver is the organ responsible for the smooth flow of emotions, as well as Qi (Energy) and blood. It is the organ that is most affected by excess stress or emotions.Ii] The liver is responsible for numerous functions in the body. Its primary ...
By Algatech
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Unsaturated Omega-3 and Omega-6 Fatty Acids
What are unsaturated fatty acids? Unsaturated fatty acids are a type of fatty acids that make up body fat and are indispensable to the human body. Unsaturated fatty acids are divided into monounsaturated fatty acids and polyunsaturated fatty acids, depending on the number of double bonds. In food fat, monounsaturated fatty acids include oleic acid and other fatty acids. Polyunsaturated fatty ...
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In Silico Development of Combinatorial Therapeutic Approaches Targeting Key Signaling Pathways in Metabolic Syndrome
Purpose Dysregulations of key signaling pathways in metabolic syndrome are multifactorial, eventually leading to cardiovascular events. Hyperglycemia in conjunction with dyslipidemia induces insulin resistance and provokes release of proinflammatory cytokines resulting in chronic inflammation, accelerated lipid peroxidation with further development of atherosclerotic alterations and diabetes. We ...
By VeriSIM Life
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