Laboratory Sample Articles & Analysis
6 articles found
In recent years, the landscape of sequencing technologies has undergone a transformative shift, transitioning from research settings to the realm of clinical laboratories. This transformation has been catalyzed by rapid technological advancements and significant cost reductions. ...
Over the past few years the Andrology Lab at Hammersmith Hospital has been deeply involved in the development of an electronic Sample Tracking and Laboratory Management software system that is now commercially available. ...
Many important research questions cannot be studied under controlled circumstances. Events like natural disasters or disease exposure often occur without warning and prevent in-person clinic visits, making timely observation difficult without a flexible approach. At the University of Washington, researchers are partnering with Tasso to study these scenarios by deploying on-demand remote ...
Ensuring the safety of research samples sometimes worth millions of dollars is critical, but mishaps still do happen. In a recent incident that resulted in the destruction of decades of groundbreaking research, a lab freezer containing vital samples was accidentally shut off by a cleaner. The catastrophic consequences of this event highlight the critical importance of reliable and advanced ...
In fine tuning performance in competitive sports, lactate testing makes the difference, so how can testing lactate thresholds sharpen performance? To get ahead in sports means dedication, training and a considered diet. Getting these factors right can mean the difference between winning and losing. In fine tuning achievement in competitive sports lactate testing makes the difference, so how can ...
Data was collected using a crosssectional survey involving 15 salad sellers and 213 consumers and microbiological laboratory analysis of 96 samples of readytoeat salad. Findings showed higher contamination in streetvended salads than those in cafeterias with thermotelerant coliforms levels of 4.005.43 log units per 100 g salad, 32% of ...