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Omega-3 Vegan Capsules

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Our Omega-3 Vegan Capsules (80 cps) contain a vegetable algae oil. The oil extracted from the marine micro-algae Schizochytrium sp., which is cultivated in artificial seawater. This micro-algea has a high content of DHA and EPA. With just a daily dose of 4 capsules you take in 1,700 mg of marine omega-3 fatty acids. Thus, the vegan omega-3 capsules are an ideal marine omega-3 supplier for everyone who wants to eat food free of animal origin.
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Microalgae, with its unique photosynthesis, is the basis of our existence. It has vital nutrients, including omega-3 fatty acids, which comes indirectly through fish and seafood in our diet. Algae or seaweed oil is such a good alternative to fish consumption. It allows us to go directly to the source.
NORSAN Omega-3 Vegan is a 100% vegetable algea oil. The oil is extracted from the marine micro-algae Schizochytrium sp. It is a microscopic algae that feeds solely on organic and vegetable substances, such as dead leaves. The micro-algae Schizochytrium sp. is particularly rich in the marine omega-3 fatty acids DHA and EPA. Thus, it is perfectly suited for the production of a vegan omega-3 oil. Due to its high omega-3 content, our vegetable algea oil by nature contains a high dose of omega-3. No further chemical treatment is therefore necessary to obtain a higher concentration.
The manufacturing process is sustainable and environmentally friendly. The marine micro-algae we use to produce Omega-3 Vegan do not come from the sea. They are grown in large ponds containing artificial seawater. This saves resources and preserves the food base of the fish. In this way, we do not interfere with the natural ecosystem of the sea, and fish and krill stocks are spared.